... Green Corner Restaurant #134 of 561 Restaurants in Chandler 10 reviews. The indoor/outdoor blends native desert flora with modern architecture. Your employees are your most important asset because it takes happy employees to create happy customers. Unless you've actually owned one, you can't possibly imagine what you're getting into. Dine inside or on the patio. We can give you insights and tools to help you turn your restaurant into a better, more profitable business and operate the way it should without you having to be there all the time. Let us help you get a better sense of " restaurant reality " so you make a more informed decision about whether opening a restaurant is the right business move for you. The two came up with the idea of opening a restaurant on the site. Locally sourced, seasonal American fare with a modern industrial vibe. Together they created a business plan … The atmosphere was wonderful and the food was very good. I didn’t want another pretentious restaurant. ©2021 RestaurantOwner.com - All Rights Reserved, 3 Skills for Sustainable Restaurant Success. It certainly deserves these accolades, and even more. The inviting indoor space has a full service bar, dining room and a communal wine … The last few years, however, have seen a surge of new concepts and styles of food. One or more crucial mistakes at this stage can doom your restaurant before it even opens. The indoor/outdoor blends native desert flora with modern architecture. During that time, Sterling brought in two long-time industry friends with solid experience: Chef Sasha Levine and Sommelier David Johnson. Enter Walter Sterling, an accomplished chef, introduced to Labahn through a mutual friend. “I wish people would try the chicken wings and pork steak,” she implores. Welcome to Ocotillo Restaurant and Cantina. All rights reserved, Article from Edible Phoenix at https://ediblephoenix.ediblecommunities.com/where-eat/ocotillo-restaurant-story, Johnson, Sterling, Levine (Labahn not shown). Or book now at one of our other 3520 great restaurants in Chandler. We've seen too many restaurant dreams turn into financial nightmares. The team behind Ocotillo, Starlite BBQ and Sidecar Social Club has opened Chantico, a Mexican restaurant in Phoenix with a patio and full-service bar. Better systems not only ensure a more predictable guest experience, but also make the restaurant less dependent on the owner's constant involvement in daily operations. Ocotillo Restaurant is a casual dining destination located at the corner of Third Street and Flower in midtown Phoenix. Walt S. Business Owner. 2 reviews. Ocotillo Restaurant focuses on New American seasonal cuisine with a touch of local Arizona Influence, bringing special attention to fresh, local and seasonal ingredients. In fact, if you eat out, you’ve probably met him. The indoor/outdoor blends native desert flora with modern architecture. Just in: Ocotillo restaurant owners branch out with new barbecue spot in Scottsdale. Connect with Us. And getting the best is what Sterling and Levine are all about. Ocotillo Restaurant, located at 3234 North 3rd Street, is without a doubt all this. Business Owner. Swipe to listen to the whole conversation with Kirsten, owner of Chestnut Fine Foods & Provisions. A movie screen and DJ setup support events. Schedule Tour * * Email. Ocotillo Restaurant and Bar. You can enjoy lunch, dinner, brunch, grab and go with a full-service bar, cocktail, wine, and beer program. Restaurants near Ocotillo Golf Club, Chandler on Tripadvisor: Find traveler reviews and candid photos of dining near Ocotillo Golf Club in Chandler, Arizona. Improve your leadership skills to create a quality working environment and build a culture of hospitality, excellence and accountability. Once, long ago, Arizona didn’t get much respect for its food. He wants guests to leave satisfied but not overly full. Golf at Ocotillo includes 27 holes of stunning golf designed by … Enter Walter Sterling, an accomplished chef, introduced to Labahn through a mutual friend. The actual menu of the Ocotillo Restaurant. The inviting indoor space has a full service bar, dining room and a communal wine events area. The indoor/outdoor design by blends native desert flora with modern architecture. Seventh Street, for example, from the Central Corridor south is lined with locally owned restaurants. I asked about the biggest obstacle they each faced in getting the restaurant off the ground: For Labahn, “Restaurant ventures have a stigma of failure, so raising the money was very challenging.”, For Sterling, “Not showing the employees how stressed I actually am.”, For Levine, “Opening the restaurant!”. Prices and visitors' opinions on dishes. If you own or manage a restaurant, you know that getting it open was the easy part. Zillow has 23 homes for sale in Ocotillo Chandler. And I think the influence of many of these chefs is evident in the menu.”. Interesting back story, I met Kirsten like 9 years ago, before Chestnut and before azfoodie, when we were just two strangers that had one thing in … The two came up with the idea of opening a restaurant on the site. Ocotillo Restaurant is a casual dining destination located at the corner of Third Street and Flower in midtown Phoenix. Was greated (and treated) by the owner. While they may have great food and service, they struggle financially and don't provide a quality lifestyle for their owners. Now, comes the real challenge, making money at it. She can be reached at hatekale@gmail.com. Can't get the idea of owning a restaurant out of your mind? So what do the owners like best on the menu? See reviews, photos, directions, phone numbers and more for the best Chinese Restaurants in Ocotillo, Gilbert, AZ. We take pride in our customer service and look forward to serving you. Simple. Ocotillo offers a variety of outdoor spaces to enjoy its local and seasonal cuisine, including fresh vegetable dishes, delicious barbecue and house-made pasta, as well as a selection of refreshing craft cocktails. Approximately 2 miles South of the 202. Located in Chandler, Arizona, Ocotillo Golf Club is just minutes from Phoenix Sky Harbor International Airport and a short drive from Scottsdale attractions. Sharon Salomon, MS, RD, is a registered dietitian, freelance writer and dedicated eater who hopes that someday she can meet the challenge of balancing all the calories she consumes in the interest of research with enough exercise to keep her weight stable. Sterling and Labahn talked and planned for more than two years. Together they created a business plan and developed the concept for what is now Ocotillo. FOUR DISTINCT PERSONALITIES WHO SHARED A VISION AND FOLLOWED THEIR DREAM TO CREATE ONE OF PHOENIX’S NEWEST RESTAURANT CONCEPTS. It became apparent to him that repurposing the property was a better idea than just refurbishing it as an office building. Ocotillo Midtown Menu - View the Menu for Ocotillo Phoenix on Zomato for Delivery, Dine-out or Takeaway, Ocotillo menu and prices. Call (520) 401-3104. Client’s words Ocotillo is a sprawling multi-structure compound built on one acre. The owners of Ocotillo are playing to their strengths. Certain streets, in fact, have become restaurant rows. Sterling, influenced by his mother’s great cooking, started cooking at an early age and has worked in some of the best restaurants around the country. It was voted 4th Best New Restaurant in Phoenix Magazine this year. To inquire about renting our facility, call 480-656-1011 and ask to speak with the Manager. Levine, a C-CAP scholarship winner and a graduate of Arizona Culinary Institute, considers herself very lucky: “I have been mentored by some of the best chefs in the city. You can enjoy lunch, dinner, brunch with a full service bar, cocktail, wine and beer … The inviting indoor space has a full service bar, dining room and a communal wine events area. The indoor/outdoor blends native desert flora with modern architecture. We prepare food fresh daily and made to order. Our opening resources can help you evaluate the soundness of your plan to move forward with greater clarity, organization and significantly improve your chances of success. Copyright ©2021 Edible Phoenix. View listing photos, review sales history, and use our detailed real estate filters to find the perfect place. You can have the greatest concept, recipes and talent but if your restaurant can't deliver a quality guest experience consistently, people won't come back. I saw through Walter’s eyes what the restaurant could be and I was convinced.”. We are located near the Hwy 74 and Hwy 79 intersection. Islands Restaurant Phoenix. Description: Ocotillo Restaurant is a casual dining destination located at the corner of Third Street and Flower in midtown Phoenix. “There should be something for everyone,” says Sterling. Always did. Their vision, which they have realized, was offering three separate entities under one “roof.”. Together, they worked with architects Dan Palmer and William Krisel, and landscape architecture by Garrett Eckbo, to create this famous destination. [email protected]arizonahomestead.com (520)597-8240 (520)340-6520. Tucson AZ. Ocotillo Restaurant is a casual dining destination located at the corner of Third Street and Flower in midtown Phoenix. And of course there are the wines curated by one of the most knowledgeable wine people in the business, David Johnson. When this happens, it's usually because the owner only shared it with a small group of people, changed who can see it or it's been deleted. Ocotillo Restaurant is a casual dining destination located at the corner of Third Street and Flower in midtown Phoenix. No amount of business skills and promotional savvy can overcome poor startup planning and decision-making. The inviting indoor space has a full service bar, dining room and a communal wine events area. You can enjoy lunch, dinner, brunch with a full service bar, cocktail, wine and beer program. Sterling loves his new pasta extruder so for now whatever pasta is on the menu is his favorite. 🛏 3 Bedrooms 🛁 2.5 Bathrooms 📐 2,446 SQFT This corner unit has been meticulously maintained by original owners. Ocotillo Restaurant is a casual dining destination located at the corner of Third Street and Flower in midtown Phoenix. Seats up to 18 people. Odyssey31035693876. “It’s genius. He is finally doing what he always wanted to do. “I want the restaurant to be casual, fun and relaxed. I'd go back … SUBSCRIBE NOW $3 for 3 months. We are open for in-house dining for dinner and brunch !

Ocotillo restaurant focuses on Contemporary American seasonal cuisine with a touch of local Arizona Influence, bringing special attention to fresh, local and seasonal ingredients. Everyone I have worked with has influenced my cooking. John Labahn, the architect who designed Ocotillo, long believed that Third Street had great potential because of its proximity to both businesses and residences so he bought properties along the street years ago. Recent Post by Page. The indoor/outdoor design blends native desert flora with modern architecture. The Ocotillo Lodge was a first for the well-known developers, George and Bob Alexander. The Ocotillo Community Association is committed to providing the highest quality of community living to our residents and owners through an aesthetically pleasing, well-maintained environment. That was a high priority when he and Levine developed the menu. But a common criticism was that we lacked interesting restaurants that served diverse cuisines. Ocotillo serves what Chef Sterling calls “New American cuisine with an emphasis on local and seasonal.” There will always be mainstay items on the lunch, dinner and weekend brunch menus but others will change with the seasons and availability of ingredients. We have great American breakfast options as well as traditional Mexican breakfast plates. Weekend brunches Saturday and Sunday fulfills all your … All the things I love about Arizona: chiles, citrus, local honey, pecans and dates.”. The extensive outdoor space houses a beer and wine garden and a coffee bar (O to Go) while the indoors offers seating for small and large groups, and a bar. There’s something for the meat eater, the vegetarian, the diner who prefers small plates. “Ocotillo is a campus of small buildings and vignettes,” said chef and owner Walt Sterling. And since they’re in it for the love of it, the restaurant is more than the sum of its parts. The Ocotillo House: 5232 E. 18th street. American Restaurant. The menu does indeed reflect the varied backgrounds of the two chefs. All in all, PayScale reports a median annual salary of around $61,000 for restaurant owners. scotchmstr, Owner at Ocotillo Restaurant, responded to this review Responded January 5, 2020 If the owners of the new Ocotillo on Third Street and Flower have their way, Third Street might become the new restaurant destination street. He is finally doing what he always wanted to do, photos and location information for Bernard 's Ocotillo! Skills and promotional savvy can overcome poor startup planning and decision-making diner WHO prefers plates. This town, bringing with them years of experience and your guest ocotillo restaurant owner and accolades honey, pecans and.! Salary of around $ 61,000 for restaurant owners 480-656-1011 and ask to speak the. I think the influence of many of these chefs is evident in the Valley of the Sun menu prices... 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